EU

EUMOFA has just published its new report “Sturgeon meat and other by-products of caviar – production, trade, and consumption in and outside the EU”. The study aims to provide a comprehensive [...]

The EU Aquaculture Assistance Mechanism is a service to share relevant knowledge, opportunities and experiences on EU Aquaculture.   The🆕Aquaculture 🐟 Assistance Mechanism website promotes [...]

During its seminar & commission meetings held in Athens and hosted by HAPO at the beginning of December, the European Federation of Aquaculture Producers published its 2022 annual report. In [...]

EUMOFA has released the 2022 Edition of “The EU Fish Market” . Main focus is on : HIGHLIGHTS – THE EU IN THE WORLD – MARKET SUPPLY – CONSUMPTION – IMPORT – EXPORT – [...]

EUMOFA invites you to join the upcoming EUMOFA Talk, which will be held online on December 15 2022 (14:00 – 15:30 CET). The topic will be: Cost of raw materials for fish processing and [...]

The new EUMOFA report on “Organic Aquaculture in the EU” is now available

EUMOFA has released the 2021 Edition of “The EU Fish Market”. We invite you to read the report highlights in this newsletter, and to download the full document – available in English, French, [...]

EMODnet, the European Marine Observation and Data Network, provides free and open access to reliable, harmonized, quality controlled data across a range of disciplines – bathymetry, [...]

EUMOFA is pleased to announce the publication of a new report, “The caviar market. Production, trade and consumption in and outside the EU”. The study aims to provide an updated and comprehensive [...]

EUMOFA is pleased to announce the publication of the new study “Freshwater aquaculture in the EU”. The study starts with an overview of the sector, examining its socio-economic importance and the [...]