FEAP is the united voice of
the European aquaculture production industry
- FEAP study on organic aquacultureFEAP’s newly published study, prepared jointly with Fondazione COISPA ETS and Aristotle University of Thessaloniki, confirms that while European consumers trust the organic label, awareness and [...]Read more
- FEAP NextGen Deep Dive 2: calling our next generation of applicants!FEAP is opening its second call for young aquaculture and fish farming professionals across Europe to join a two-day training in Brussels on March 17th and 18th, 2026. With this new training [...]Read more
- European aquaculture organisations meet Commissioner KadisThe European Molluscs Producers’ Association (EMPA), the Federation of European Aquaculture Producers (FEAP), and the European Aquaculture Technology and Innovation Platform (EATIP) met yesterday [...]Read more
An initiative from the General Fisheries Commission for the Mediterranean (GFCM) of the Food and Agriculture Organization of the United Nations (FAO)
EMPOWERING WOMEN TOWARDS SUSTAINABLE AQUACULTURE DEVELOPMENT
TURKIYE – JANUARY 2026
info coming soon
FEAP SMART CHATS
NEXTGEN
- FEAPNextGen Deep Dive 2: calling our next generation of applicants!
- 1st FEAP-Laschinger NextGen Award
- TRAINING #1 : European policy making – an introduction and immersive experience into the Brussels bubble. (25&26 March 2025)

REPRESENTATION
Amongst FEAP’s most important activities is its advisory role in providing positions, documentation and data on European aquaculture issues to the European Commission and the European Parliament as well as other aquaculture stakeholder organisations – this is done at both the European and global levels.
Production Data
FEAP gathers production data of national producers provided by its Member Associations. Forecasts for the coming year are also provided when available.
Position Papers
FEAP publishes documents on important issues of the aquaculture sector
EU DOCUMENTS
FEAP, as the voice of the European Aquaculture Producers, encourages constructive dialogue with all stakeholders.




